This couple celebrated their love in the heart of Madrid, surrounded by 100 of their closest family and friends in a breathtaking wedding at the iconic 5-star Wellington Hotel.

 For this Spanish-American couple, who now reside in Utah, US, we created a wedding that seamlessly blended their cultures and love story. The beautiful ceremony, officiated by the bride’s father, moved every guest to tears, making the moment unforgettable.

 The seating chart was a nod to the many Spanish cities E & J had visited, while the floral decorations were timeless, with a “something blue” theme that brought elegance to every corner of the venue. Guests indulged in a Spanish gastronomic experience directed by renowned spanish chefs Javier Librero and Ricardo Sanz, who curated a menu of haute cuisine that delighted everyone.

 As a special touch, the couple chose Italian wedding favors: five sugar-coated almonds from the historic Pelino Confetti, a confectionery dating back to 1783. In true Italian tradition, the five almonds symbolized wishes for children, happiness, health, longevity, and wealth, offering a heartfelt gesture to their guests.

 Thank you, Elena & Jesse, for trusting us to craft your perfect day—we love you both!

 Photographer & Videographer: New Frame